
Gingerbread Blend
- The Deets
- The Health Scoop
- How to Make
-
Tastes like a gingerbread cookie and smells like nostalgia. Made with ginger to support digestion, and naturally sweetened with date, molasses, and lucuma to satisfy the sweet tooth. Pairs well with a shot of espresso or enjoyed caffeine-free!
Adding Blume to your café menu? Use the Gingerbread Superfood Powder for lattes, mixed with coffee or espresso, added to smoothies, or as a base for a frappé.
MSRP: $25 USD
100g = 30 servings
Limited Edition for the Holiday Season -
Hero Superfood:
- Ginger: A magical root that helps to speed up & improve digestion, ease nausea and soothe bloating.
All Ingredients: Organic Mesquite Powder, Organic Lucuma Powder, Organic Molasses Powder, Organic Cinnamon Powder, Organic Ginger Root Powder, Organic Date Powder, Organic Allspice Powder, Organic Ground Cloves.
WARNING: California Residents -
HOT LATTE: Mix 1 tsp of the Blume powder with a splash of boiling water. Sweeten to taste (we like maple syrup). Top with your favorite hot, frothed mylk and enjoy!
ICED LATTE: Mix 1 tsp of the Blume powder with a splash of boiling water. Sweeten to taste (we like maple syrup). Pour over ice and top with your favorite mylk. Stir and enjoy!
SUPERFOOD BOOSTER: Add the blend to coffee or hot chocolate, smoothies, yogurt bowls, or baked goods for a flavorful superfood boost.